R & D Series. An ice wine, thought to be made from the last grapes harvested for 2013 vintage in February of a very cold winter. Hand-harvested Cabernet Franc grapes make this unique wine voluptuous, aromatic, and honeyed. Enjoy as or with dessert such as cheesecake, dark chocolate, and sharp cheese.

88 pts., Wine Enthusiast " Delicate whiffs of pressed apple and buttercream intensify on the palate... Rich and creamy with a lactic, silky mouthfeel, it tastes as if a caramel-dipped apple were spiked with rum..." AI

Silver Medal, New York Wine & Food Classic
Silver Medal, Los Angeles International

Bronze Medal, San Francisco Chronicle

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